Vegetarian

Asparagus, Mushroom & Pea Gnocchi

Asparagus, Mushroom & Pea Gnocchi 1 pieces bunch of asparagus (woody parts removed and cut into fourper stalk)1/4 cup olive oil (divided)230 cup Gmushrooms (roughly chopped)1/2 cup of green shallots (thinly sliced - white parts only)1/4 cup dry white wine1 cup frozen peas (thawed)1/4 cup freshly grated parmesan cheese + more for serving1 cup rocketSalt [...]
Asparagus, Vegetarian

Spaghetti with Avocado-Spinach Sauce

Spaghetti with Avocado-Spinach Sauce 220 g uncooked whole-grain spaghetti (use normal if you prefer)1 cup baby spinach leaves1/4 cup rinsed and drained cannellini beans1/4 cup fresh basil leaves2 tablespoons extra-virgin olive oil2 teaspoons grated lemon rind1 tablespoon fresh lemon juice1 teaspoon kosher salt2 cloves garlic1 ripe peeled avocadoTo garnish1/4 cup chopped tomato2 tablespoons sliced almonds [...]
Avocado, Vegetarian

Mexican Street Corn and Roasted Sweet Potato Tacos

Mexican Street Corn and Roasted Sweet Potato Tacos 8 corn tortillas3 ears fresh corn kernels sliced from cob1 tsp chili powder30 ml lime juice1/2 onion peeled and minced1 clove garlic peeled and minced8 g fresh cilantro chopped225 g cotija cheese grated or crumbled (or hard feta)4 sweet potatoes peeled and diced1 avocado peeled and slicedolive [...]
Vegetarian

Butternut Pumpkin w. Persian Pistachio Pesto, Feta & Pomegranate

Butternut Pumpkin w. Persian Pistachio Pesto, Feta & Pomegranate 175 g tagliatelle200 g bacon (tiny strips)Fresh Pesto1 clove garlic12.5 g pine kernels50 g basil leaves6.25 cl olive oil (extra virgin)27.5 g Parmesan cheese (freshly grated) Fresh Pesto (you can make this in advance)We'll be using a food processor to make the pesto. Put the garlic, [...]
Vegetarian
About Us

Anglesea IGA is a full range supermarket offering groceries (at everyday low prices plus 100’s of weekly specials), fresh produce, meat, deli and yes we even deliver! We are OPEN 7 Days and are all about service, value for money and supporting our community.